Name: New York Sour
Yield: 1 Cocktail
Ingredients: 60 ml Bourbon / Whiskey (I used Pearse Irish Whisky); 30 ml Simple Syrup; 30 ml Lemon Juice (Freshly Squeezed); 1 Egg white; 15 ml Red Wine

Print Recipe

New York Sour

Course: Drinks

Keyword: Cocktail

Servings: 1 Cocktail

Equipment

Mixing Glass
Bar Spoon

Ingredients

60 ml Bourbon / Whiskey I used Pearse Irish Whisky
30 ml Simple Syrup
30 ml Lemon Juice Freshly Squeezed
1 Egg white
15 ml Red Wine

Instructions

Add all the ingredients except the wine to a shaker, and shake. Then add ice and shake again.
Strain into a rocks glass filled with fresh ice.
Carefully pour the wine over the back of a spoon so it floats on top of the drink.